INGREDIENTS
-2 chicken breasts, diced
-3 Tbs chopped onion
-3 cloves garlic, minced
-8 oz cream cheese, softened
-3 (10 oz) cans refrigerated crescent roll dough
DIRECTIONS
Cook chicken, dice. Saute chopped onions and diced garlic in chicken pan. Blend chicken mixture and cream cheese together. Place mixture in rolls, roll to create balls.
Bake at 325 degrees for 12-14 minutes.
Serve with buttered rice or mashed potatoes.
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